Set of four miniature second course dishes 1715 - 1735

This set of four miniature silver dishes, made between 1715 and 1735, was crafted by the English silversmith David Clayton. Each dish, measuring a mere 1 7/8 inches in diameter, features a simple, elegant form, typical of the period. Clayton's refined craftsmanship is evident in the smooth, polished surfaces of the dishes, designed for serving individual portions of a second course, highlighting the sophisticated dining practices of the early 18th century. These dishes, now a part of the Metropolitan Museum of Art's collection in New York City, offer a glimpse into the elegance and detail of silverware production during the Georgian era.