Footed Tray 1757

This footed tray, crafted in 1757 by the Manufacture nationale de Sèvres, is a fine example of French porcelain artistry. Its delicate form, with scalloped edges and a central motif of interwoven green ribbons, reflects the Rococo style's emphasis on elegance and ornamentation. The hand-painted floral bouquets scattered across the surface further enhance the tray's visual appeal, making it a valuable example of Sèvres's technical mastery and decorative sophistication.