Schotel van porselein, pate tendre, versierd in blauw en wit c. 1775 - 1824
spode
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product studio photography
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stoneware
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food photography
This blue and white porcelain saucer, produced by Spode between 1775 and 1824, showcases a delicate floral design. The rim is adorned with a continuous wreath of roses and foliage, while a smaller bouquet sits in the center. The use of "pate tendre," a softer porcelain, allowed for intricate detail and a more delicate appearance. The blue and white color scheme, a signature of Spode's work, adds a timeless elegance to the piece.
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