Porringer 1788 - 1820
richardlee
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repetition of black
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swirl
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culinary art
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black and white theme
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appetizing
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comfort food
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repetition of black colour
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carved
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united-states
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food art
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food photography
Richard Lee’s “Porringer” is a small, silver-plated bowl crafted between 1788 and 1820. The bowl’s simple, circular form is accented by an ornate handle, featuring a delicate, interlacing design. This piece is a prime example of 18th-century American silversmithing, showcasing Lee's skill in creating functional and aesthetically pleasing objects. It can be viewed at the Metropolitan Museum of Art in New York City.
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