Dish by Tournai

Dish 1757 - 1780

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ceramic, porcelain, sculpture

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simple decoration style

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decorative element

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egg art

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cake food

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ceramic

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flower

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porcelain

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culinary art

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appetizing

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food illustration

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stoneware

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sculpture

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food art

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food photography

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decorative-art

This delicate porcelain dish, created in Tournai between 1757 and 1780, showcases a delicate floral motif. The dish's scalloped rim adds a touch of elegance to the design, while the intricate floral details, painted in shades of blue and gray, create a sense of tranquility and sophistication. The dish's graceful design exemplifies the refined aesthetics of 18th-century European porcelain, highlighting the skilled craftsmanship and delicate artistry of the Tournai workshop.

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