Dish (one of a graduated set of seven) 1741 - 1742

This silver dish, one of seven in a graduated set, is a beautiful example of the work of Paul de Lamerie, a renowned silversmith who flourished in London during the early 18th century. Crafted between 1741 and 1742, this dish is characterized by its elegant, scalloped rim and two shell-shaped handles, a popular design motif of the period. The dish’s simple yet refined form exemplifies the Rococo style, which was popular in Europe at the time, and it would have been a prized possession in any aristocratic household.