Bowl 1893 - 1896
louisctiffany
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product studio photography
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egg art
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culinary art
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appetizing
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food illustration
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stoneware
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wash background
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united-states
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food art
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watercolour illustration
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food photography
This "Bowl" was created by Louis Comfort Tiffany between 1893 and 1896. It showcases Tiffany's renowned expertise in Favrile glass, a unique glassmaking technique he developed that allowed for vibrant colors and organic forms. The bowl's iridescent surface, with its shifting hues of gold and brown, is a testament to Tiffany's artistic mastery and the beauty of the Favrile glass process. The piece, which is currently housed at the Metropolitan Museum of Art, is an excellent example of Tiffany's artistic vision and his significant contribution to the Art Nouveau movement.
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